Showing posts with label chainsaw sharpeners. Show all posts
Showing posts with label chainsaw sharpeners. Show all posts

Timber Tuff CS-BMM Benchtop Electric Chain Saw Chain Sharpener Review

Timber Tuff CS-BMM Benchtop Electric Chain Saw Chain Sharpener
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Okay, here's the deal: this is a Chinese knock off with poor assembly and use instructions. What else is new? But anyone who feel they have enough mechanical skills operate a chainsaw and also sharpen its chain can figure this tool out. If you think you cannot assemble and operate this tool based on basic logic, then stop right here and buy the expensive Oregon model, because the assembly instructions are indeed a head-scratcher. If you need a better manual or want to get better insight, go to Northerntool (model 193021) and download their model .pdf which the same exact tool. But it's the same tool, same factory, different color so most likely the instructions are the same.
I will apologize ahead of time to the few anal purists out there who may disagree with my take on this, but here goes: You first take your oldest or worse chainsaw chain - the one that's just about on its way out - and use it as the first chain to be sharpened. If you only have one then take your time aligning it on the grinder before you start grinding, because you can ruin it. Better yet go out and buy a new chain ($18) to see what the final sharpened product should look like. I used an Oregon model 73 chain which is from my Husqvarna saw; Oregon's web site gives you the specifics for your chain. Note how every other chain link is sharpened in the same direction (RH, LH), in my case 30 degrees.
First off be forewarned that if you torque the knobs down on this tool nice and tight, you will surely strip everything out, so just snug things down for now. Also, don't plug it in yet, blah, get everything away that could ignite with a spark, blah, use a mask and eye protection, blah, blah (OHSA nerd, remember?)
Once assembled, the rear of the grinder base should be clamped down near the two permanent mounting bolt holes, with the forward half of the base hanging out over the front edge of the bench so the chain can hang freely. Careful, because if you tighten too tight, the cheap cast base will crack.
Loosen that side clamping plate knob then reach below; twist the base to the 30-35 degree mark (your chain's grinding angle), snug it down; then hang the chain over the grooved track with the small rectangles holding it in place. At the same time lower the grinder to line up the wheel with the gullet of the chain cutter.
Tighten the clamping plate knob against the two rectangles just snug for now, then reach around back and turn that knob to adjust that stop so the wheel so it doesn't allow the cutter to cut further than it should. You'll need to adjust this depth as the wheel gets worn. Still holding that wheel against the chain, flip that finger thingy over and adjust the wheel for it until it sits snug behind the chain link being ground.
Once you're happy with the angles, plug it in, and gently lower the wheel towards the chain, give it a hit or two, gently, or risk breaking the cheapo pinko grinding wheel. (The wheel should be dressed with a dressing brick first but get back to me when you buy your $400 sharpener.) Go through the entire chain, sharpening every other (same direction) link.
Once you get back to the first link, you will need to turn the motor off and let it cool down a few minutes. Really, do this and been patient. I've read elsewhere that users have had issues with the drive belt, the motor gears melting, etc., so use common sense and let the it chill after every few minutes of use. It's a cheap grinder made with cheap parts. Then leaving the chain in place, swing the base around to the other side, again 30-35 degrees, align it and sharpen through gain. You may have to make fine adjustments here and there; use common sense and you will get the hang of it.
Again, not the Festool of chain grinders, but it will sharpen chains for about the price of what a grinding wheel for an upper end grinder costs.


Click Here to see more reviews about: Timber Tuff CS-BMM Benchtop Electric Chain Saw Chain Sharpener

Bench-mount 110V Chainsaw Sharpener Essential for long-lasting, proper chain maintenance. Mount this Sharpener in your shop, and never pay for a store sharpening again. 5,600 rpm motor; 110V, 60 Hz power; Easy adjustments in a flash with adjustable sharpening angles; Good visibility and easy handling of chain. Includes 3/16" grinding wheel. Weighs 6 1/2 lbs.; Bench-mount 110V Chainsaw Sharpener

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Bench or Wall-mount Electric Chain Saw Sharpener Review

Bench or Wall-mount Electric Chain Saw Sharpener
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The motor vibrates and causes the chain to change positions when grinding. All plastic allows for too much tolerance in critical positioning of the chain. Hence, some links are ground deeper than others because the plastic flexes too much. No way to positively set both left and right links exactly the same depth. Took it back to Harbor Freight and got my money back.

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Granberg Bar-Mount Chain Saw Sharpener, Model# G-106B Review

Granberg Bar-Mount Chain Saw Sharpener, Model# G-106B
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With the Granberg File-N-Jig 106B you can achieve the fastest possible cutting speed and, with good technique, have very good overall chain maintenance time. All the precision work can be done in the field. Also, you can set the up-down file angle so you can correctly sharpen square corner chain (semi-chisel) that cuts much faster than round corner chain.
How fast is the chain? You can always improve the speed of new chain significantly with the filing jig and good technique. You can maintain that speed through the life of the chain.
It is truly satisfying to always have a torrent of fat chips coming out of the back of the saw.
You might plan to spend an hour or two learning to use the jig. I include some tips that may help, but you will be the judge of whether much faster cutting chain is worth the investment in learning time.
Comparison
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I also have a Stihl FS-3 jig (I would rate this one star if it were sold on Amazon) and an Oregon 23736A jig (rated two stars, see my Amazon review). The Granberg 106B jig gives by far the best results.
The strongest features of the Granberg 106B are its all-metal construction, a very stiff frame that resists distortion, symmetrically designed chain clamp screws, all adjustments are tool-free, and a really top quality indexed height dial. At 0.75 lb, it is the lightest and also the most compact of the three jigs I own.
I use the Granberg indexed height dial to precisely control both the file height (for hook) and the depth gauge height. I can see the index numbers clearly, even when rain is landing on the dial. Each full revolution is exactly 0.100" with marked and numbered subdivisions of 0.010", so the math is easy. By reading within the subdivisions, I can control height to about 0.002" accuracy and repeatability.
The Stihl jig has no index marks, so you are on your own to figure out file height. The Oregon jig has a very small red plastic dial that was hard to read when new and quickly became impossible to read due to normal wear and tear. The Oregon jig changes height by 0.108" for a full rotation and has twelve subdivisions of 0.009". I remember some time back working with the Oregon jig on dim Washington winter days; frequently with rain or snow falling on the dial; trying to read the tiny, worn-off, red-on-red numbers; and doing arithmetic in my head using divisions of 0.108" and subdivisions of 0.009"--not fun. I can read the Granberg dial under the same conditions, and I am just smart enough to do the math in my head with simple decimal divisions and subdivisions.
Complaints
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Amazon reviewer Bill B. complains that "the directions are just not clear" and "There are 3 or 4 important adjustments to be made each time you use the sharpener". (Even with these complaints, he does give it five stars.) A number of people on forestry forums have expressed similar complaints.
With the right technique, the adjustments are easy to make and will hold between filings; and the work will go quickly and smoothly.
Some tips
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Here are some tips, developed over many hundreds of filings, that I hope will help.
1. Start with good chain.
Start working with the jig on the best chain you have: either new chain or expertly ground chain is best.
2. Chain clamps ride on the rivet heads.
When set correctly, the chain clamps will ride securely on top of the chain rivet heads. Do not over tighten the thumb screw in the back.
If the chain clamps are properly set to ride on the top of the rivet heads, the jig will be secure. The clamps can be made to ride securely on 0.325" chain and even better on 3/8" chain because of the larger rivet heads. Adjust the two opposing clamp screws tight enough to prevent the cutters from rolling under the file motion and still loose enough to allow the chain to be advanced. When riding properly on the rivet heads, the front of the jig will not drop down due to filing activity.
The thumb screw has to be snugged just enough to keep the back of the jig from dropping down or the whole jig from kicking back when you are advancing and setting the chain or making the various jig adjustments.

If you tighten the thumb screw too much, the two sides of the jig will spread apart and the top will twist. You can feel this happen and see it occur if you look closely. The distortion of the jig will prevent you from achieving and keeping your adjustment settings. If the pivot point of the rotating head is not maintained in the middle of the chain, you will need to adjust the stop screw each time you change sides. You are also likely to not tighten the thumb screw the same amount when you start. Then you must adjust the settings again. (I believe this is the source of the complaint by reviewer Bill B. and many others.) I measured the Granberg jig to be about four times stiffer than the Oregon jig with its plastic filing frame--one of the major reasons for my low rating of the Oregon jig--but even with the Granberg jig you will want to take care to not distort the frame.
Make sure the jig is parallel to the bar. Especially do not let the back of the jig drop down or the curved heal of the chain back stop (the small floppy bent metal piece) may hang up on the cutters or depth gauges as the chain is advanced.
3. Centering the chain.
There is no specific adjustment for bar width, but assuming the thumb screw is not over tightened, which will lock in the chain position; you can use the two opposing chain screws to center the chain between the two sides by pushing a little harder on one side than the other. We want the pivot axis of the rotating head to be in the center of the chain.
First adjust the opposing clamp screws by eye to center the chain between the two sides. (I assume you are starting with expertly ground chain, so the cutters are pretty even at this point.) You can now set up the file stop screw to have the file just kissing the surface of one of the cutters on one side. Now change to the other side. If your file is not similarly kissing the cutter surface on the new side, try making up about half the error by pushing the chain sideways with the clamp screws: toward or away from the file. Make up the rest of the error with the file stop screw to move the file forward or backward. Now flip sides again and retest. Repeat as necessary until you have the same file contact for both sides. Now your chain is exactly centered under the pivot axis of the rotating file frame. You should only need to do this once for a particular type of chain and bar, although you might need to tweak one of the chain clamp screws a little from time to time.
I have been able to get the chain centered with chains ranging from 0.063" to 0.050" gauge, .325" to 3/8" pitch, and bar thicknesses ranging from about 0.160" to about 0.180".
4. Easy on, easy off with the jig.
You can take the jig off and put it back on without disturbing the chain clamp screw adjustments or the file height.
This is easiest if the chain clamps are set directly under one of the right cutters before removal or at the end of installation. This keeps the two small protrusions on the inside of the right side of the jig from hanging up on one of the right cutters.
The chain clamps should always be hanging on the tops of the rivet heads.
I put little springs on my chain clamp screws so they do not vibrate loose or get bumped out of position. See (12) below.
5. Adjust file height.
Adjust the file height screw to get the hook correct. This adjustment only needs to be reset about as often as the depth gauges are done--usually after a full day of work--to account for the slow lowering of the cutter height as the cutters wear back (due to the top plate slope of about 10 degrees).
To set the file height with accuracy and repeatability, I use the excellent Granberg indexed height dial. Raise the file and move one of the cutters as necessary to put the bottom of the file directly above the outside corner of one of the cutters (round corner chain) or the inside corner for square chain. I then move the cutter back against the stop and lower the file by about 85% of the file height (add about an additional 0.015" for square corner chain because you are using the inside corner). For 0.050" gauge, 3/8", square corner chain; I find 0.180" drop to be just right but dropping 0.185" gives too much hook. I cannot judge the difference of 0.005" by eye, but it makes a difference in performance, so I use the dial to get an accurate and repeatable setting. You will want to determine the exact height for your preference.
6. Filing into the stop.
You will not want to count strokes as with a file guide, but rather take as many strokes as you need until you feel the file lose its bite as the file frame stop bar (the rectangular bar) comes up against the file stop screw. It is easiest to stop as soon as you feel the file bite decrease. I think of this as feeling the "bottom". By always filing to the where you can feel the start of the bottom, long cutters will get more strokes and short ones fewer. The process equalizes the lengths automatically--generally to within about 0.005". Short cutters are low cutters because of the top plate slope and not do their fair share of work. Irregular cutter lengths lead to lost saw power and increased vibration, as also noted by Amazon reviewer Delfino.
When I start filing, I look carefully at the cutting surface of the first cutter, adjust the stop screw to file just a small depth, file until I start to feel the bottom, and then readjust...Read more›

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Oregon 3/16-Inch Chain Saw Sharpening Kit 38277 Review

Oregon 3/16-Inch Chain Saw Sharpening Kit 38277
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I'll have to get a friend to teach me how to use it. Seems too expensive for what it is.

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This handy kit comes with everything you need to professionally maintain your saw chain. Kit includes 1 Swiss made round file with file frame, 1 Swiss made depth gauge raker file, 1 .025" drop center depth gauge tool and 2 wooden file handles. File frame has multiple guides to help align your file to the proper angle and depth. 3/16" kit fits .325 pitch saw chain.Sharpens the following chainsaw chains:Carlton All K1, K2, K3 Series chains (Example K2L)Oregon All 20, 21, 22, 95 Series chains (Example 20LPX)Stihl All 23, 25, 26 Series chains (Example 26RSC3)WoodsmanPRO 20NK, 20RC, 28RC, 23RC

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